This strawberry cheesecake smoothie is honestly more of a dessert than a smoothie! However it is a low carb and Keto friendly dessert – so that’s the good news. I love cheesecake and love the flavors of this smoothie, this recipe is also kid approved. So that’s always a positive.
How to make this Ketogenic dessert:
Add strawberries, cream cheese, almond milk, vanilla, and coconut oil to the blender. Blend the mixture until smooth.
This recipe makes approximately two 6 ounce smoothies, but could also make three 4 ounce smoothies.
Enjoy! This recipe will definitely cure your sweet and cheesecake cravings. It’s delish!
Strawberry Cheesecake Smoothie
Ingredients
- 10 frozen strawberries
- 2 ounces cream cheese
- 1 cup almond milk
- 1 teaspoon vanilla
- 1 tablespoon coconut oil
Instructions
- Add strawberries, cream cheese, almond milk, vanilla, and coconut oil to the blender.
- Blend until smooth.
- This recipes makes approximately two 6 ounce smoothies, but could also make three 4 ounce smoothies.
Tried this recipe?Let us know how it was!
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